The Blog of Alfajores by Wooden Table Baking Co.

Día del Amigo is here! Celebrate with a gift for every type of friend – from sweet treats to hot cocoa stirrers. Browse our products...

Facundo Calabró, the Sommelier of Alfajores, shares his passionate and poetic review of Wooden Table’s cones, describing them as divine, with unmatched chocolate and dulce...

Wooden Table Baking’s recipes are grounded in traditional Argentine flavors, using all-natural, high-quality ingredients without preservatives. They emphasize local sourcing, soy-free production, and community partnerships.

Fall is here, and that means pumpkin spice season is in full swing. While this flavor is everywhere, have you ever tried it in alfajor...

At the Fiesta Nacional del Alfajor in La Falda, Argentina, Wooden Table Baking sampled over 80 alfajores from various regions. Among the festival highlights was...

Wooden Table Baking celebrates the generosity and kindness of three chocolate gift basket winners: Xander Nalley, Winifred Nandawula, and Shaylyn Gulickson, who were nominated for...

Conitos, small chocolate cones filled with dulce de leche atop a shortbread cookie, are a delicious Argentine treat. Originally known as Havanettes, these confections have...

Lavender, known for its calming aroma and subtle floral taste, is not only used in perfumes and lotions but also in baking. This herb, commonly...

"Sweet Gifts for Every Loved One" talks about different types of love and suggests sweet gift ideas for every special person in your life. It...