The Blog of Alfajores by Wooden Table Baking Co.

Dulce de leche is more than a dessert in Argentina — it’s a symbol of memory, family, and tradition. Learn why it holds such a...

This article explores the growing pistachio trend in U.S. pastry and confectionery. It covers the nut’s origins, why it has become a favorite flavor, the...

Learn how artisan alfajores evolve through unique flavors, seasonal variations, and limited-edition releases. A guide to understanding how these dulce de leche cookies adapt to...

This article explores the cultural and culinary parallels between Moon Pies, a classic Southern U.S. treat, and the handcrafted alfajores from Wooden Table Baking. While...

Discover the sweet story of Peruvian alfajores, a traditional cookie sandwich made with manjar blanco. This article explores how these delicate cookies differ from their...

If you're searching for Havanna alfajores near me or wondering where to find Havanna USA treats, you’re in the right place—well, almost. While we're not...

Alfajores are more than just cookies — they are a cultural staple in Latin America, especially in Argentina. With roots in Arabic and Spanish cuisine,...

Discover thoughtful Mother’s Day dessert ideas, from homemade treats like lemon bars and pavlovas to ready-to-enjoy sweets such as alfajores, chocolates, and meringue cookies. Whether...

Lemon desserts have a special place in baking because they offer something many sweets do not: freshness. Their bright citrus flavor balances sugar, cuts through...