Rosewater Meringue Tea Cookies

Rosewater Shortbread with Rosewater Meringue Glaze

Experience the delicate, luxurious flavor of our rosewater shortbread tea cookies topped with a delicate meringue glaze. We combine our rich butter shortbread base with a subtle hint of rosewater. An exquisite treat!

Non-GMO cornstarch, unbleached, unbromated non-GMO flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), butter (cream derived from milk, salt), granulated non-GMO sugar, eggs, honey, non-gmo powdered sugar, pure vanilla extract, rosewater.

Serving Size: 1 Cookie (17g)
Amount per Serving: Calories (70), Total Fat (3g/4%), Saturated Fat (1.5g/8%), Trans Fat (0g/0%), Cholesterol (10mg/3%), Sodium (10mg/0%), Total Carbohydrate(9g/3%), Dietary Fiber(0g/0%), Sugars (3g), Protein (1g)
Allergens: milk, eggs

Recommended Shelf Life: 45 days. If you do not eat all of these in one sitting, you can refrigerate to keep cool and fresh. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds, however you can freeze them and enjoy them up to six months later.

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