Ojos del Salado - Sea Salt Conitos – Wooden Table Baking Co.

Ojos del Salado - Sea Salt Conitos

8 Conitos per box

$22.00
Our chocolate conitos sprinkled with sea salt are named after the Andean Peak, Ojos del Salada, or ”Eyes of the Salty One”. The name comes from the enormous deposits of salt that, in the form of lagoons or “eyes”, appear in its glaciers. Don’t let it’s tears fool you; the mountain is a 22,615 foot stratavolcano - the highest active volcano in the world. These eight salty conitos will explode with flavor upon eating.

Ingredients
Nutrition
Care
Unbleached, unbromated non-GMO flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), natural butter (cream derived from milk, salt), granulated non-GMO sugar, eggs, non-GMO cornstarch, honey, dark unsweetened non-GMO cocoa powder, semisweet non-GMO chocolate (sugar, cocoa butter, sunflower lecithin, pure vanilla), dulce de leche (milk, pure cane sugar), pure vanilla extract, sea salt

Serving Size: 1 Cookie (39g)
Amount per Serving: Calories (170), Calories from Fat (70), Total Fat (8g/12%), Saturated Fat (4.5g/23%), Trans Fat (0g/0%), Cholesterol (15mg/5%), Sodium (30mg/1%), Total Carbohydrate(24g/8%), Dietary Fiber(1g/4%), Sugars (14g), Protein (2g)
Allergens: milk, wheat, eggs

Recommended Shelf Life: 30 days. If you do not eat all of these in one sitting, you can refrigerate to keep cool and fresh. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds, however you can freeze them and enjoy them up to six months later.